2 Tbs finely chopped onion (red onion works well)
1 Tbs. minced jalapeno or Serrano chile
1 tsp Kosher salt
1 Tbs lime juice
Splash of Worcestershire sauce
1 large or 2 small ripe avocados peeled and chopped
3 Tbs crumbled blue cheese, divided
Place all ingredients except for 1 Tbs of the blue cheese into a small blender or food processor. Blend until smooth. Add additional salt and lime juice to taste, garnish with remaining blue cheese. Serve with chips, crackers or crudites!
Copyright 2016 Nexstar Broadcasting, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.