Kiss the Cook: Winter Broccoli Salad

Kiss The Cook

Kiss The Cook: Winter Broccoli Salad


· 6 cups broccoli, chopped
· 1/2 cup diced green onion
· 1/2 cup dried cherries
· 1 green apple, cored and chopped
· 1/2 to 3/4 cup pomegranate seeds
· 2 mozzarella cheese sticks
· 1/2 cup poppy seed salad dressing
· 1/4 cup sliced almonds (optional)


1. Placed chopped broccoli in a large bowl. Add all ingredients, except dressing, and stir.

2. Drizzle poppy seed dressing on top; toss until well combined.

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