Food Friday: Lemonade Mimosas

Trends and Friends

Lemonade Mimosas are an easy and refreshing drink to cool off with in the Summer heat.

Ingredients:

2 tsp. lemon zest

1/2 c. sugar

1 lemon, thinly sliced, plus a wedge for rimming

1 bottle champagne

2 c. lemonade or pink lemonade

Directions:

In a shallow dish, mix lemon zest and sugar.

Rim champagne flutes with a lemon wedge and dip in sugar mixture.

Place one slice of lemon inside each champagne flute, bending if needed.

Fill flute halfway with champagne and top with lemonade. Serve.

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